{"product_id":"geisha-asd-dilgo-291225-altieri-coffee","title":"Geisha ASD Dilgo 291225 – Altieri Coffee","description":"\u003ch2\u003eGeisha ASD Dilgo 291225 – Altieri Coffee\u003c\/h2\u003e\n\u003cp\u003eEl \u003cstrong\u003eGeisha ASD Dilgo 291225\u003c\/strong\u003e es una expresión vibrante del café de especialidad panameño, cultivado por \u003cstrong\u003eAltieri Coffee\u003c\/strong\u003e en la reconocida zona cafetalera de \u003cstrong\u003eCallejón Seco, Boquete, Chiriquí\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEste lote destaca por su perfil frutal profundo y elegante, con notas de \u003cstrong\u003euva roja, blackberry y groselas negras\u003c\/strong\u003e. Su proceso \u003cstrong\u003enatural experimental\u003c\/strong\u003e aporta una dulzura intensa, textura jugosa y un retrogusto prolongado que evoluciona con cada sorbo.\u003c\/p\u003e\n\u003cp\u003eIdeal para quienes buscan una taza compleja, expresiva y memorable, este Geisha representa la riqueza del terroir panameño y el carácter boutique de los cafés producidos en altura.\u003c\/p\u003e\n\u003ch3\u003eNotas de cata\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUva roja\u003c\/li\u003e\n\u003cli\u003eBlackberry\u003c\/li\u003e\n\u003cli\u003eGroselas negras\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFicha técnica\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNombre:\u003c\/strong\u003e Geisha ASD Dilgo 291225\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProductor:\u003c\/strong\u003e Altieri Coffee\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigen:\u003c\/strong\u003e Callejón Seco, Boquete, Chiriquí, Panamá\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Geisha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProceso:\u003c\/strong\u003e Natural experimental\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElevación:\u003c\/strong\u003e 1800 m.s.n.m.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfil:\u003c\/strong\u003e Frutal, dulce, intenso y elegante\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eReceta sugerida BrewGPT – V60\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosis:\u003c\/strong\u003e 15 g de café\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgua:\u003c\/strong\u003e 240 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMolienda:\u003c\/strong\u003e Media-fina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperatura:\u003c\/strong\u003e 92–94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBloom:\u003c\/strong\u003e 45 g de agua durante 35–40 segundos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVertidos:\u003c\/strong\u003e Completar en pulsos suaves hasta 240 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiempo total:\u003c\/strong\u003e 2:45 – 3:10 minutos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePara resaltar su perfil frutal, recomendamos una extracción limpia y controlada, permitiendo que la dulzura de la uva roja y la profundidad de los frutos oscuros se expresen con claridad.\u003c\/p\u003e\n\u003ch2\u003eEnglish 🇬🇧\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGeisha ASD Dilgo 291225\u003c\/strong\u003e is a vibrant expression of Panamanian specialty coffee, produced by \u003cstrong\u003eAltieri Coffee\u003c\/strong\u003e in the renowned coffee-growing region of \u003cstrong\u003eCallejón Seco, Boquete, Chiriquí\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis lot stands out for its deep, fruit-forward profile, featuring tasting notes of \u003cstrong\u003ered grape, blackberry, and black currant\u003c\/strong\u003e. Its \u003cstrong\u003eexperimental natural process\u003c\/strong\u003e enhances the coffee’s intense sweetness, juicy body, and long, evolving aftertaste.\u003c\/p\u003e\n\u003cp\u003eIdeal for those looking for a complex, expressive, and memorable cup, this Geisha showcases the richness of Panama’s high-altitude terroir and the refined character of boutique specialty coffee.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRed grape\u003c\/li\u003e\n\u003cli\u003eBlackberry\u003c\/li\u003e\n\u003cli\u003eBlack currant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Geisha ASD Dilgo 291225\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Altieri Coffee\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Callejón Seco, Boquete, Chiriquí, Panama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Geisha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Experimental natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElevation:\u003c\/strong\u003e 1800 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Fruity, sweet, intense, and elegant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewGPT Suggested Recipe – V60\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoffee dose:\u003c\/strong\u003e 15 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e 240 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e Medium-fine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 92–94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBloom:\u003c\/strong\u003e 45 g of water for 35–40 seconds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePours:\u003c\/strong\u003e Complete with gentle pulses up to 240 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal brew time:\u003c\/strong\u003e 2:45 – 3:10 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo highlight its fruit-forward profile, we recommend a clean and controlled extraction, allowing the sweetness of red grape and the depth of dark berries to shine with clarity.\u003c\/p\u003e","brand":"Pulpa Specialty Coffee","offers":[{"title":"100g","offer_id":44000025968774,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/4094\/7334\/files\/geisha-asd-dilgo-291225-altieri-coffee-9898805.png?v=1779382928","url":"https:\/\/pulpa.coffee\/products\/geisha-asd-dilgo-291225-altieri-coffee","provider":"Pulpa Specialty Coffee","version":"1.0","type":"link"}