Experience the pinnacle of coffee excellence with Panama Geisha Washed Single Origin, a premium offering from Pulpa Coffee, home of Ytzvan Mastino, competitor from Panama at the World Brewers Cup Chicago 2024. This exquisite Geisha coffee embodies the true essence of Panama Geisha, cultivated with care in the lush region of Paso Ancho, Chiriqui. Specialty coffee enthusiasts and connoisseurs will appreciate its exceptional quality and flavor.

Key Features:

• Premium Quality: Our Panama Geisha Washed Single Origin is a testament to superior coffee cultivation, delivering an unparalleled taste experience.
• Distinctive Flavor Profile: Savor the delicate floral and fruity notes that characterize this exceptional Geisha coffee, offering a rich and aromatic cup with every brew.
• Single Origin: Grown exclusively in the fertile soils of Paso Ancho, Chiriqui, this Geisha coffee reflects the unique terroir of the region, ensuring a consistent and authentic flavor.
• Sustainable Practices: Pulpa Coffee partners with farms that employ regenerative agriculture and practices that preserve the environment, ensuring that our coffee is both high-quality and eco-friendly.
• Washed Process: The washed processing method enhances the coffee’s bright and clean taste, highlighting its natural sweetness and complexity.

Tasting Notes:

• Aroma: A captivating bouquet of jasmine and tropical flowers.
• Flavor: A harmonious blend of fruity notes, including hints of bergamot, peach, and citrus.
• Body: Light and silky, with a refreshing, vibrant acidity.
• Finish: A smooth and lingering finish that leaves a delightful aftertaste.

Size: 100 grams

Brewing Recommendations:

To fully appreciate the unique characteristics of our Panama Geisha Washed Single Origin, we recommend brewing with the following methods:

• Pour-Over (Origami or V60):
  • Ratio: 1:14
  • Coffee: 15 grams
  • Grind Setting: 600 microns
  • Water Temperature: 92°C (198°F)
  • Instructions: Allow the coffee to bloom by pouring a small amount of water over the grounds, then continue with a slow, steady pour.
• Aeropress:
  • Coffee: 15 grams
  • Grind Setting: Medium-fine
  • Water Temperature: 92°C (198°F)
  • Instructions: Use the inverted method for a fuller extraction.
• Espresso: Adjust grind size to fine and use a 1:2 coffee-to-water ratio.
• Moka Pot: Use a medium-fine grind and fill the bottom chamber with water up to the safety valve.

Why Choose Panama Geisha Washed Single Origin?

Selecting our Panama Geisha Washed Single Origin means indulging in one of the world’s most sought-after coffee varieties. This coffee is perfect for those who appreciate high-quality, specialty coffee and seek an extraordinary coffee experience. Pulpa Coffee is dedicated to sustainable and regenerative farming practices, ensuring that every cup you enjoy supports both quality and environmental stewardship.

Origin Story:

This exceptional coffee grows in the mineral-rich soils of Paso Ancho, Chiriqui, where the terroir provides perfect conditions with an ideal balance of wind, rain, sun, and soil. Produced by a family with over 80 years of tradition in the region, this coffee represents the culmination of decades of expertise and dedication.

Customer Testimonials:

Our customers love Pulpa Coffee for its outstanding quality and unique flavor profiles. Each sip of Panama Geisha Washed Single Origin promises a delightful journey of taste, embodying the true essence of Panama Geisha coffee.

Packaging and Shipping:

• Size: 100 grams
• Packaging: Sealed to preserve freshness and aroma
• Shipping: Calculated at checkout

Elevate your coffee experience with Panama Geisha Washed Single Origin from Pulpa Coffee, and taste the remarkable flavors of the Chiriqui Highlands. Order now and discover the true essence of Panama Geisha coffee.